Upcoming events
Junior Chef Academy Fundraising Dinner hosted by Tinker Street
Join The Junior Chefs Academy and Tinker Street for a one-night celebration of Indiana's top chefs and tomorrow's culinary leaders.
Each course will highlight seasonal ingredients, local partnerships, and a shared commitment to shaping the next generation of culinary leaders.
To reserve your seat call (317)925-5000
Featured Chefs Include:
Chef Ross Katz - Junior Chefs Academy / RHB Resources
Chef Youssef Boudarine - Junior Chef Academy / J 'Adore
Chef Collin Hilton - Cunningham Restaurant Group
Chef Tyler Shortt - Tinker Street
Chef Ieasha Ennis - Tinker Street
$150 per person
Seating is extremely limited
A portion of all proceeds goes to support Junior Chefs Academy's
Broad Ripple Farmers Market
Supporting farmers since 1994, the Broad Ripple Farmers Market is the largest in Indiana and is open year-round, with 80+ local vendors operating outside May to October, and 60+ vendors indoors November to April.
Visit your favorite Indiana farmers market to shop for the freshest, tastiest food of the season! The Broad Ripple Farmers Market and our Indiana farmers and food artisans offer locally grown and produced foods to our community. You will find farm-fresh fruits and vegetables, eggs, meat, fish, cheese, groceries, flowers, plants, and more. We also always have live music, breakfast foods and drinks, and a seating area to take a break from shopping!
Stop by the BRFM Info booth and meet our friendly volunteers who can help you get the most from your market visit. The market participates in the SNAP program and operates as a non-profit organization.
Holy Cross Wine & Cheese Festival
You like wine; you like cheese. But do you really, REALLY like wine and cheese??? Want to kick it up a notch? We’ve got you covered. Up your game and take part in our special events:
Broad Ripple Farmers Market
Supporting farmers since 1994, the Broad Ripple Farmers Market is the largest in Indiana and is open year-round, with 80+ local vendors operating outside May to October, and 60+ vendors indoors November to April.
Visit your favorite Indiana farmers market to shop for the freshest, tastiest food of the season! The Broad Ripple Farmers Market and our Indiana farmers and food artisans offer locally grown and produced foods to our community. You will find farm-fresh fruits and vegetables, eggs, meat, fish, cheese, groceries, flowers, plants, and more. We also always have live music, breakfast foods and drinks, and a seating area to take a break from shopping!
Stop by the BRFM Info booth and meet our friendly volunteers who can help you get the most from your market visit. The market participates in the SNAP program and operates as a non-profit organization.
"Garden Party" Farm to Table Brunch at Bountiful Farm & Floral
Join us for a Saturday Brunch as Chef Youssef Boudarine harvests ingredients from the gardens at Bountiful to whip up a fun and festive Garden Party! The event begins at noon with a cocktail walkabout through the flower and food gardens with Bountiful's owner and only farmer, Tracy Martin. Garden tours will be followed by a community-style brunch among the fresh air and flowers, complete with local fruit Mimosas, and a special brunch dessert.
MLP Photo Walk v4
Welcome to the MLP Photowalk V4! We'll spend our afternoon at multiple local storefronts on historic Virgnia Ave. Each stop along the way will expose creators to a different industry and challenge their creative ability.
Huge shoutout to this year's sponsors! Pattern, GANGGANG, Roberts Camera, and Fountain Fletcher District Association.
Strange Beard
Strange Bird and Bluebeard collab night.
Featuring 4 special cocktails + special food items. DJ Littletown will be holding down the stage, J’adore is bringing sweet treats, Life After Death will have beautiful plants, Snail Paced Sundries & Dani Pugel with ceramics & handmade goods. No admission fee!
MOkAO Chocolate & Coffee Dinner
Explore the rich flavors of cocoa and coffee from Africa in a six-course dinner from Indianapolis' top chefs.
Food from:
Alan Sternberg, Bluebeard
Tyler Shortt, Tinker Street
Pete Schmutte, Leviathan Bakehouse
Erin Kem, Corridor
Collin Hilton, CRG
Nick Detrich, Magdalena
Takeaway: J'adore
Wine Pairing: Jared May (Vida), Amanda McLaurin (Solely), Jan Bugher (Bluebeard)
$200 with wine pairing
$150 dinner only
MOkAO
J’adore proudly presents MOkAO, a three-day festival celebrating coffee and chocolate. MOkAO will highlight beans of Africa and celebrate the local artisans that focus on sustainable and ethical use of these products.
Brought to you by the creators of Epicurean Indy, MOkAO will explore the origins of our favorite food/beverage products. Taste rich flavors and learn about the richer cultures of the people behind the products.
Mark your calendar for April 11, 12, & 13th for a weekend of family friendly activities hosted by The Stutz.
Broad Ripple farmer’s Market: Every Third Saturday
Visit J’adore at the Broad Ripple Farmer’s Market every third Saturday of the month!
Epicurean Dinner Series March 3, 2025 hosted by tinker street
Featuring
Tinker Street (Host) Call to reserve: 317-925-5000
9th Street Bistro (USA)
Átame (CUBA)
Wisanggeni Pawon (INDONESIA)
Fazola (POLAND)
J’adore (MOROCCO)
Broad Ripple farmer’s Market: Every Third Saturday
Visit J’adore at the Broad Ripple Farmer’s Market every third Saturday of the month!
Epicurean Indy
Epicurean Indy is a celebration of the diverse food scene in Indianapolis. We’re bringing together global chefs — who happen to call Indy home — for a night of food, drinks, and art at The Stutz Building.